Vladimir Vozar

The Vozar Family "Bio-Farm"

Bilateral Meetings

  • (11.40a.m. - 4.15p.m.)
DescriptionThe Vozar family are well-known for their varieties of species of organic vegetables, especially the ones that are most important in the human diet. They always have many sorts and varieties of lettuce - from the ordinary ones, such as the leaf lettuce and head lettuce but also the lettuce of high nutritional value rich in naturally coloured matter (brown, red and purple), to different varieties of escariol lettuces and leafy radicchio, especially head varieties, purple in colour. Their selection of vegetables includes all varieties of brassica, broccoli being especially important, then zucchini, onion, Swiss chard, spinach and the fact that so many vegetables are grown in one year points to the fact that the intensive vegetable growers' rotation rule is followed, which is at the same time the basis of organic agriculture. The Vozar family's market stands always have a new species of vegetables or spices or medicinal herbs from their "Winter Bio-garden" programme.
Organization Type Producer,
CityKisač, M. Kardelisa 24 Google map
Areas of Activities

Organic Food and drink Producers